No Chicago hotel is complete without an ice dispenser on just about every floor. A commercial ice dispenser should be a convenient and accessible way for guests to get ice. When choosing the best ice dispenser for the Chicago hospitality industry, there are a few options.
Is a Countertop Ice Maker Right For Your Chicago Business?
A countertop ice maker is a great option for Chicago businesses where customers and employees need access to ice. These models are often the best ice machines for waiting rooms and office breakrooms. They are an easy – and safe – ice solution for businesses that don’t have a serving staff. Here are some of the benefits of installing a ... Read More
Why a Commercial Ice Maker Rental is a Better Choice Than Buying
Maintenance, professional cleaning, and repairs are just some of the costs associated with buying an ice machine – and they can add up! Many business owners prefer a commercial ice maker rental because many of those responsibilities fall on the rental company. Should you buy or rent an ice machine? We tell you why a commercial ice maker rental may be right for you.
4 Ice Safety Solutions for Restaurants, Bars, and Hotels
You should treat ice like you would food because both can cause foodborne illness if you don't follow proper ice safety solutions. The FDA defines ice as food, and as such, has health code regulations regarding them. Most contaminants don’t proliferate on ice. However, research has also shown that some bacteria and viruses can survive cold and even freezing temperatures. ... Read More